WS-23 Flavour by Perfumer’s Apprentice

WS-23 FLAVOUR BY PERFUMER’S APPRENTICE

Enhance your culinary creations with Perfumer’s Apprentice’s WS-23 Flavour Concentrate. This cooling agent provides a refreshing, icy sensation without altering the original taste of your recipes, making it ideal for a variety of food and beverage applications.

FLAVOUR PROFILE

Perfumer’s Apprentice describes WS-23 as “a cooling agent that is nearly odorless and tasteless,” offering a rounder and stronger cooling effect compared to alternatives like Koolada. :contentReference[oaicite:0]{index=0}

INGREDIENTS

• Artificial Flavours
• Propylene Glycol

APPLICATIONS

This versatile flavour concentrate can enhance a variety of edible products, including:

• Beverages: Add a cooling sensation to mocktails, smoothies, and soft drinks without affecting their original flavours.
• Confectionery: Incorporate into candies, chewing gums, and mints for a refreshing icy effect.
• Dairy products: Enhance ice creams, yogurts, and other dairy-based desserts with a cool, invigorating sensation.
• Baked goods: Introduce a subtle cooling effect to pastries, cakes, and cookies for a unique twist.

USAGE RECOMMENDATIONS

As a concentrated cooling agent, it is recommended to start with a small amount and adjust to taste. A typical usage rate ranges from 0.1% to 0.5% of the total recipe, depending on the desired intensity. Always dilute before use; do not consume undiluted. :contentReference[oaicite:1]{index=1}

STORAGE

Store in a tightly closed container, away from heat and direct sunlight, to maintain product integrity. :contentReference[oaicite:2]{index=2}

SAFETY INFORMATION

This flavour concentrate is intended for use in food and beverage applications. Ensure proper dilution before consumption. Keep out of reach of children and pets.