Sour Flavour by Perfumer’s Apprentice

SOUR FLAVOUR BY PERFUMER’S APPRENTICE

Enhance your culinary creations with Perfumer’s Apprentice’s Sour Flavour Concentrate. This additive imparts a tangy, sour note, ideal for achieving a “sour-candy” effect when combined with other flavours.

FLAVOUR PROFILE

Perfumer’s Apprentice describes this concentrate as “a sour note that can be used with other flavors for a ‘sour-candy’ effect,” providing a tangy dimension to your recipes. :contentReference[oaicite:0]{index=0}

INGREDIENTS

• Propylene Glycol
• Malic Acid (20% dilution)

APPLICATIONS

This versatile flavour concentrate can enhance a variety of edible products, including:

• Confectionery: Create sour candies, gummies, and chocolates with a tangy twist.
• Beverages: Add a sour note to lemonades, cocktails, and other drinks.
• Desserts: Incorporate into sorbets, yogurts, and other treats for a tart flavor.
• Baked goods: Enhance pastries and cakes with a subtle sour note.

USAGE RECOMMENDATIONS

As a concentrated flavouring, it is recommended to start with a small amount and adjust to taste. A typical usage rate is between 1-3% of the total recipe, depending on the desired intensity. Always dilute before use; do not consume undiluted. :contentReference[oaicite:1]{index=1}

STORAGE

Store in a cool, dry place away from direct sunlight to maintain flavour integrity.

SAFETY INFORMATION

This flavour concentrate is intended for use in food and beverage applications. Ensure proper dilution before consumption. Keep out of reach of children and pets.